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Tenny Cooks

My cooking and gratitude journal

Braised Fresh Shiitake Mushrooms
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Pan Fried Tofu
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Tong Ho Salad
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Braised Potatoes Korean Style
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Ground Chicken with Mint
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Simple Tofu with Vegetables Soup
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Mochi Waffle
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Kimchi Stew
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Pork Belly with Ssamjang Sauce
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Shredded Pork with Bean Curd
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